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Snickers Cake Recipe

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This recipe for Snickers Cake is from The Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 box devils food cake mix, plus ingredients to make the cake
1 can sweetened condensed milk
1 jar Smucker's hot caramel ice cream topping
c. chocolate chips
2 c. heavy whipping cream
c. powdered sugar
1 tsp. vanilla
3 snickers candy bars, chopped
caramel sauce
chocolate sauce

Directions:
Directions:
Bake the cake in a 9x13 inch pan according to the directions on the package.

While the cake is baking, mix condensed milk and hot caramel topping until well blended. When the cake is done and while it's still hot, poke holes in it with a fork or straw. Pour milk mixture over the cake. Allow cake to cool completely. Sprinkle chocolate chips over the cake.

In a chilled bowl, whip together heavy cream, powdered sugar and vanilla. Whip on high speed with a mixer for 1-2 minutes. Stir in chopped snickers. Spread over the cake. Sprinkle chopped peanuts over cake. Drizzle caramel and chocolate sauce on top. Chill.

 

 

 

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