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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Cherry Delight Recipe

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This recipe for Cherry Delight, by , is from The Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Diane Bowman

Category:
Category:

Ingredients:  
Ingredients:  
24 graham crackers
4 tbsp. sugar
4 tbsp. melted butter
4 eggs
4 (8 oz.) pkg cream cheese
1 c. white sugar
1 tsp. vanilla

Directions:
Directions:
Crush graham crackers. Combine with 4 tbsp. sugar and butter to make a crust. Press into a 13 x 9 x 2 inch bakiing dish. Combine the cup of sugar, cream cheese, eggs, and vanilla in a bowl and beat well. Spread mixture onto graham cracker crust. Bake at 350 for 15 minutes. Allow to cool. Spread 2 cans of cherry pie filling over the top to cover. Refrigerate.

Any fruit topping can be used, and a whole box of ready made graham cracker crumbs can be used as a substitute for the crackers.

Number Of Servings:
Number Of Servings:
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