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Sweet and Sour Spareribs Recipe

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This recipe for Sweet and Sour Spareribs is from Recipes from the Dahl House, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 pounds Beef Spareribs
1 cup pineapple juice
1/4 cup vinegar
1/2 cup soy sauce
1/2 cup sugar
1/4 teaspoon garlic powder or 2 cloves garlic
1 tablespoon cornstarch
1/8 teaspoon ginger or 1 tablespoon raw ginger

Directions:
Directions:
Cut up beef and brown. Pour off excess fat. Mix all ingredients together. Pour over beef and simmer 1 hour. Stir occasionally. Serve over rice.

 

 

 

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