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Meatballs Recipe

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Contributor:  
Contributor:  
Virginia Baggett

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Ground Beef
3 Slices of Bread Broken, Soaked with Milk
1 Can Cream of Chicken Soup
1 Soup Can Milk
salt
pepper

Directions:
Directions:
Mix ground beef and bread soaked in milk, salt & pepper. Make in balls, fry in Crisco until brown. Then mix soup and 1 can of milk. Pour over meat balls. Cover and simmer hour.

Personal Notes:
Personal Notes:
On the recipe, Grandmother Virginia has note this was her mother Flemmie Arbogast's recipe.

 

 

 

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