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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

SWEET POTATO CASSEROLE Recipe

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This recipe for SWEET POTATO CASSEROLE, by , is from Graham Fire Department Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Amanda Mitchell

Category:
Category:

Ingredients:  
Ingredients:  
3 cups sweet potatoes, cooked and mashed
cup melted butter
cup sugar
1 tsp. vanilla
1 cup brown sugar
⅓ cup flour
⅓ cup butter, softened
1 cup pecans, chopped

Directions:
Directions:
Preheat oven to 350. Mix sweet potatoes, butter, sugar, and vanilla together and spoon into a 9x13 greased casserole dish. Mix together remaining ingredients and sprinkle on top of sweet potatoes. Bake for 30 minutes.

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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