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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

BREAKFAST CASSEROLE Recipe

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This recipe for BREAKFAST CASSEROLE is from Graham Fire Department Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. sausage
1 can crescent rolls
1 cup shredded sharp cheddar cheese
1 cup shredded mozzarella cheese
6 beaten eggs
½ cup milk
salt and pepper to taste
Directions:
Directions:
Cook sausage and drain. Set aside. Grease pizza pan and press crescent dough on pan, pressing to all sides. Bake at 375º for 5 minutes on lower rack until puffy. Reduce heat to 350º and spread sausage over dough and sprinkle cheese. Combine remaining ingredients and pour over cheese. Bake for 30 minutes.

 

 

 

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