Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Fresh Strawberry Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fresh Strawberry Pie, by , is from Rappahannock Shores Association Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kay Baber

Category:
Category:

Ingredients:  
Ingredients:  
1 cup water
2 tbsp. cornstarch
1 cup granulated sugar
1 (3-oz.) box strawberry jello
2 baked 9-in. pie shells
1 quart fresh strawberries
Sweetened whipped cream or Cool Whip®

Directions:
Directions:
Mix water, sugar, and cornstarch. Boil until clear and thick. Add strawberry jello. Mix well and cool.
Add 1 quart strawberries.
Divide filling between baked pie shells. Chill.
Top with the whipped cream and serve.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes; 8 minutes cook time
Personal Notes:
Personal Notes:
My maternal aunt, who is well into her 90's now, shared this recipe with me decades ago.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

3W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!