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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Hot Green Peppers Recipe

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This recipe for Hot Green Peppers is from The Willhite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 qt. cider vinegar
2 qts. water
¾ c. ice cream salt
1 tsp. sugar
1 jalapeño pepper per jar
Directions:
Directions:
Cut peppers in fourths, remove seeds. Pack in jars. Add jalapeño pepper in center of jar. Bring vinegar, water, salt, and sugar, to a boil. Pour over peppers and seal.
Personal Notes:
Personal Notes:
Bonnie's Recipe Box.

 

 

 

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