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Shrimp Scampi for Garlic Lovers Recipe

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This recipe for Shrimp Scampi for Garlic Lovers, by , is from Donald's Diabetic Cookbook, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

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1 lb. frozen (defrosted) or fresh shrimp
5 cloves garlic or to taste
1/8 cup olive oil
2 tbsp parsley plus more for garnish
juice of 1 lemon plus lemon wedges for serving
salt and pepper to taste (nutrition info has 1 tsp of each)

1 Warm olive oil over low heat.
2 Add garlic and sauté until golden.
3 Turn heat to medium high. Add shrimp, salt, pepper, and parsley.
4 Turn the shrimp when the bottom side is pink.
5 Cook on second side until pink on the outside and opaque throughout (cut one open to check), about 10 minutes.
6 Then add lemon juice and cook 30 seconds more.
7 Remove from heat and serve right away with more parsley and lemon wedges.

Number Of Servings:
Number Of Servings:
Preparation Time:
Preparation Time:
6 minutes
Personal Notes:
Personal Notes:
Yummy and fast. Great with a side of roasted vegetables.
Nutritional Facts:
Amount Per Serving
Calories: 120.5
Total Fat: 5.4 g
Sodium: 558.8 mg
Cholesterol: 147.3 mg
Total Carbs: 1.4 g
Dietary Fiber: 0.2 g
Protein: 16.0 g




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