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Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole, by , is from Nana's Favorite Recipes, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Jean Ann Reed


3-4 cups of sweet potatoes
1 cup sugar
1/2 cup dark brown sugar
1/2 T salt
2 eggs
1/3 cup margarine
1/2 cup Pet Milk (small can)
1 tsp vanilla

1/3 cup dark brown sugar
1/3 cup plain flour
1 cup pecans (chopped)
1/3 cup softened butter
Cinnamon (to taste)
Mix until crumble.

Preheat oven to 350.
Mix sweet potato ingredients until thoroughly combined and pour into baking dish.
Bake for 30 minutes

Mix topping ingredients until crumbly. Sprinkle on top of baked potatoes.
Bake again for 10 minutes at 350.




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