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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Killer Keto Pancakes Recipe

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This recipe for Killer Keto Pancakes is from Bam's Killer Keto Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tsp. baking powder
½ c. almond flour
4 oz. cream cheese, softened
4 large eggs
1 tsp. vanilla (optional for sweetness)
Butter, for frying and serving
Fresh berries (optional for topping)
Directions:
Directions:
1. In a medium bowl, whisk together almond flour, cream cheese, eggs, and vanilla until smooth.
2. In a nonstick skillet over medium-low heat, melt 1 tablespoon butter. Pour in about 3 tablespoons batter and cook until golden, 2 minutes. Flip and cook 2 minutes more. Transfer to a plate and repeat with remaining butter.
3. Served topped with butter or optional fruit.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
0hours 5mins
Personal Notes:
Personal Notes:
Nutrition (per serving): 110 calories, 4 g protein, 2 g carbs, 1 g fiber, 1 g sugar, 10 g fat, 3.5 g saturated fat, 75 mg sodium

 

 

 

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