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macaroni Taco Bake Recipe

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This recipe for macaroni Taco Bake, by , is from Margaret's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Margaret Black

Category:
Category:

Ingredients:  
Ingredients:  
2 packages (7-1/4 ounces each) macaroni and cheese dinner mix
1 pound ground beef
1 cup chunky salsa
2 cups crushed tortilla chips
1 can (2-1/4 ounces) sliced ripe olives, drained
2 cups shredded Mexican cheese blend
Sour cream, optional

Directions:
Directions:
Prepare macaroni and cheese according to package directions. Meanwhile, in a large skillet, cook beef until no longer pink; drain. Stir in salsa; set aside.

Spread macaroni into a greased 13x9-in. baking dish. Layer with beef mixture, chips and olives; sprinkle with cheese.

Bake, uncovered, at 350 until heated through, 15-20 minutes. Serve with sour cream if desired.

Number Of Servings:
Number Of Servings:
8 Servings
Preparation Time:
Preparation Time:
Prep: 30 min. Bake: 15 min

 

 

 

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