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Mommy Daal Recipe

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This recipe for Mommy Daal, by , is from The Khan Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Emily Khan

Category:
Category:

Ingredients:  
Ingredients:  
3 cups orange lentils
1 onion
3 chicken bouillon cubes
Splash of oil
Salt and pepper to taste
Water

Directions:
Directions:
1.Combine ingredients and add water based on the height of the lentils. Essentially, double the amount of water in the pan based on the height of the lentils based on inserting your finger in the pan.
2.Boil for 30 - 45 minutes.
3.Serve with rice.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
50 Minutes
Personal Notes:
Personal Notes:
Based on how much water you use will change the consistency of the Daal.This is my mother's recipe.

 

 

 

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