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SNICKER DOODLES Recipe

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This recipe for SNICKER DOODLES, by , is from Recipes from the EIDNESS-NABERHOOD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Vicky Cranford-Clinkenbeard

Category:
Category:

Ingredients:  
Ingredients:  
1 box yellow Super Moist Cake Mix
3 T. Sugar
1 tsp. Ground cinnamon
2 large eggs
¼ cup vegetable oil
1 cup chopped walnuts
½-10 oz. Bag Cinnamon chips

Directions:
Directions:
Mix 1st five ingredients together well. Add nuts and cinnamon ships. Make 1-inch balls and flatten with glass bottom. Place on greased cookie sheet. Bake at 375º for 11 min.

Personal Notes:
Personal Notes:
“If we deny Him, He will deny us.” 2 Timothy 2:12b

 

 

 

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