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Canadian Mushroom Sandwiches Recipe

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This recipe for Canadian Mushroom Sandwiches is from Our Family Cookbook Project 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Kaiser Rolls
softened butter
1 T. chopped uncooked bacon
2 T. chopped onion
6 T. canned sliced mushrooms
1 tsp. parsley
18 thin slices Canadian Bacon
6 thin slices swiss cheese
6 thin slices green pepper rings
Directions:
Directions:
Split and butter rolls. Sauté combined bacon, onion,mushrooms and parsley for about 5 minutes. Arrange 3 slices of Canadian Bacon on bottom of roll and top with mushroom mixture and 1 slice cheese. Place 1 pepper ring on top of cheese. Sprinkle with paprika. In oven broil the sandwiches about 6 inches from broiler for 3-5 minutes. Serve open faced.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This sandwich was a Grand Champion in 1973 of the National Sandwich Idea from a restaurant in our area.

 

 

 

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