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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

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Haystacks Recipe

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This recipe for Haystacks is from Mamaw Pat's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
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Ingredients:

½ cup peanut butter
1 6-0z. pkg. butterscotch morsels
1 can (13 oz.) Chow Mein noodles
2 cups miniature marshmallows
1 cup peanuts

Melt peanut butter & butterscotch morsels in a double boiler. Take off stove. Add noodles, marshmallows & peanuts. Drop by teaspoon onto waxed paper.
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