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Black Bean Chocolate Cake Recipe

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This recipe for Black Bean Chocolate Cake is from Ellen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15 oz. can black beans, rinsed & drained
5 large eggs
1 T. vanilla
1/2 t. salt
6 T. cocoa
1 t. baking powder
1/2 t. baking soda
6 T. butter softened
1/2 t. stevia
1/2 c. honey
Directions:
Directions:
Blenderize beans, 3 eggs, vanilla, and salt until completely smooth. In another container mix cocoa, baking powder and soda. Cream honey & stevia. Add 2 eggs and beat 1 minute after each. When all 3 mixes are ready, combine bean and honey mixture and mix good. Then add cocoa mix in mixture. Beat on high 1 minute or until smooth. Bake in 8x8 pan for 40 minutes at 325'.
Number Of Servings:
Number Of Servings:
8x8

 

 

 

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