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Shrimp with Dipping Sauce, Marinate 1 hour Recipe

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This recipe for Shrimp with Dipping Sauce, Marinate 1 hour, by , is from The Cronin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Bonnie Johnston
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds shrimp

olive oil to taste
1 tbsp red pepper paste
1 tsp piri piri or Tabasco sauce
5 cloves of garlic - peeled and crushed
salt to taste
butter to taste
juice of 1 lemon
3 bay leaves
1 cup white wine
Directions:
Directions:
In a bowl put all ingredients exept the olive oil and butter. Mix everthing well and marinate for at least one hour.
Preheat oven to 350ºF. Put everything on a baking sheet, add small chunks of butter and drizzle with olive oil. Bake for about 10 - 15 minutes or until the shrimp is pink.
Serve with a fresh baguette.

 

 

 

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