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Best Blueberry Muffins Recipe

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This recipe for Best Blueberry Muffins is from Grandma Sharon's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cup flour
2 tsp rounded tsp baking powder
2 cups sour cream
1½ cup sugar
2½ cups frozen blueberries
4 eggs
zest of two lemons
⅔ cup canola oil
2 tsp vanilla
Directions:
Directions:
Preheat oven to 400º
Sprinkle blueberries with 1 tbsp of flour
Mix dry ingredients and then add the wet ingredients. Gently fold in blueberries at the very end and try not to turn your batter blue


Filled lined muffin tins half way up and bake for 10 minutes minutes, reduce oven to 350º
and bake for another 10 minutes testing if done. If not bake another few minutes checking.

 

 

 

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