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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

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Hot Swiss Cheese & Ham Mini Sandwiches Recipe

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This recipe for Hot Swiss Cheese & Ham Mini Sandwiches, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Jayne Baggett
Category:
Category:
Ingredients:  
Ingredients:  
½ C. butter
¼ C. yellow mustard
¼ C. chopped onion
2 T. poppy seeds.
shaved ham
swiss cheese
small buns (or really any size)
Directions:
Directions:
Melt butter and add mustard. Mix in the onion and poppy seeds. Spread on inside of both sides of buns. Put shaved ham and swiss cheese in bun. Wrap in foil. Refrigerate until ready to bake.

Bake at 350º for 25-30 minutes.
Personal Notes:
Personal Notes:
Mom made this a lot when we were growing up. I still like it.

 

 

 

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