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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

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L.A. Caviar Recipe

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This recipe for L.A. Caviar, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Steve Baggett
Category:
Category:
Ingredients:  
Ingredients:  
1 can black eyed peas w/jalapenos (Trappeys)
1 can black beans
1 small can shoe peg corn
1 bottle Kraft House Italian dressing
1 red & green bell pepper diced (1/2 of each)
4 small green onions
3-4 cloves garlic
Directions:
Directions:
Combine all in a large bowl. Eat on Saltine crackers.
Personal Notes:
Personal Notes:
L.A. = Lower Alabama. This is a variation on the restaurant LuLu's caviar. It is addictive.

 

 

 

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