Click for Cookbook LOGIN
"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Raspberry-Lemon Cheesecake Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Raspberry-Lemon Cheesecake Bars is from Recipe Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2c Graham Cracker crumbs
1c plus 2T sugar, divided
6T Butter, melted
3c (12oz) Raspberries, divided
1T each of Lemon Juice and zest
4pkg 8oz Cream Cheese, softened
4 Eggs
Directions:
Directions:
Heat oven to 325 degrees. Line 9x13 pan with foil going over sides. Combine graham crumbs, 2T sugar and butter. Press into bottom of pan. Bake 10 minutes. Reserve 1/2c raspberries plus 1tsp lemon zest for later. Beat cream cheese, lemon juice, remaining zest and sugar in large bowl. Add eggs, one at a time, mixing on low just until blended. Gently stir in remaining raspberries. Pour over crust. Bake 35-40 minutes or until center is almost set. Cool completely. Refrigerate up to 4hrs. Top with reserved raspberries and lemon zest.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

47W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!