Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

SPINACH SALAD Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for SPINACH SALAD is from Nan's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. fresh spinach, washed and dried
5 slices bacon, cooked and crumbled
3 hard boiled eggs, slices
2-3 green onions, sliced with green part
Directions:
Directions:
If you want to take the time, you can trim off the spinach stems, it is prettier that way, however most do not do this.
Mix together the spinach, bacon crumbles and green onions, Scatter the sliced eggs around and serve with the warm bacon vinegarette dressing found in this section of the cookbook.
Personal Notes:
Personal Notes:
I have made this for years! it is one of our favorites and I mostly leave the stems on.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

39W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!