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Sour Cream Potatoes Recipe

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This recipe for Sour Cream Potatoes, by , is from Jukes Family Recipes 2020, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Angela Walters

Category:
Category:

Ingredients:  
Ingredients:  
7-8 potatoes
stick oleo or butter
1 can cream of chicken soup
1 cup grated cheese
8 oz sour cream
cup chopped green onions

Directions:
Directions:
Preheat oven to 350

Boil 7 or 8 potatoes with skins on until almost done. Let cool and grate in casserole dish.

Mix together all other ingredients and stir until melted. Pour over grated potatoes. Top with crushed corn flakes. Bake at 350 for 30 minutes until bubbly hot. Salt and pepper to taste.

Personal Notes:
Personal Notes:
Jeanette Tidwell/Edwina Fry, Hollister 1st Ward Cookbook, 1991

 

 

 

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