Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Hot Bacon Dressing Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hot Bacon Dressing is from Caroline's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-6 slices bacon, chopped
2 spoons of flour
2 spoons of sugar
1 egg
vinegar
milk
Directions:
Directions:
Chop bacon and saute in pan until crispy.

Put the flour, sugar and egg in a small bowl and thin with a little milk. Add to the hot fat in the pan and add a splash of vinegar. Stir quickly to keep from having lumps. Thin with milk. Cook for about a minute or so to cook off flour taste. Taste for seasoning. It should be slightly sweet and sour.
Personal Notes:
Personal Notes:
This dressing is very good on Iceberg lettuce or curly endive. For Lettuce with Bacon Dressing - Tear up lettuce and put in a bowl, add sliced hard boiled eggs on top and then dress with this dressing. Very traditional PA Dutch salad. It is good, but eat it quick because the lettuce will get wilty in a little while (iceberg more so than endive).

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

22W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!