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Golden Lasagna Recipe

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This recipe for Golden Lasagna is from ELLIOTT/DARNOLD FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

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Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
3 T butter or margarine
1/4 pound fresh mushrooms, sliced
1/2 cup finely chopped onion
1 (10 3/4 ounce) can cream of chicken soup
1/3 cup milk
9 lasagna noodles
16 ounces small curd cottage cheese
2 cups shredded cheddar cheese
4 cups cubed, cooked chicken
1/2 cup Parmesan cheese

Directions:
Directions:
Melt butter in 2 quart saucepan over medium heat. Add mushrooms and onion and sauté 5 minutes or until tender. Remove from heat. Stir in chicken soup and milk. Arrange three noodles in 9x13 baking dish. Top with layers of 1/3 sauce, 1/3 cottage cheese, 1/3 chicken, 1/3 cheddar cheese and 1/3 Parmesan. Repeat twice. Bake in 350 degree oven for 45 minutes until hot and bubbly. Let stand 10 minutes.

 

 

 

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