Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Meatballs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Meatballs, by , is from Seering Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda Mezzoni

Category:
Category:

Ingredients:  
Ingredients:  
2# ground beef
cup Parmesan cheese
2 eggs
2 tbsp parsley
loaf french bread
cup breadcrumbs
salt and pepper to taste
garlic powder to taste

Directions:
Directions:
Break bread into bite size pieces. Soak in water to moisten.

Place all other ingredients in bowl, in order as listed. Squeeze water from bread and add to bowl.

Mix all ingredients together and blend well. Roll into balls, the size of a golf ball. Fry in olive oil or place on cookie sheet and brown in over.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
2 hours
Personal Notes:
Personal Notes:
These are really good with home made gravy.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!