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5 Minute Chili Recipe

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This recipe for 5 Minute Chili, by , is from Back to our Roots, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Rose Shelanskas

Category:
Category:

Ingredients:  
Ingredients:  

Directions:
Directions:
Cook 1 lb. hamburg with 1 large chopped onion & 2 minced garlic. Cook until brown.
Drain. Add 2 cans undiluted Campbell's tomato soup, 2 cans kidney beans, not drained, 1 tbsp. chili powder and salt to taste. Cook 5 minutes.

Personal Notes:
Personal Notes:
My mother preferred the smaller kidney beans.

 

 

 

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