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Ziti Recipe

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This recipe for Ziti, by , is from The Neighborhood Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Michelle Gibbs

Category:
Category:

Ingredients:  
Ingredients:  
1 pound dry ziti pasta
1 onion chopped
1 pound lean ground beef
2 (26 ounces) jar spaghetti sauce
6 ounces provolone cheese, sliced,
1 cups sour cream
6 ounces mozzarella cheese, shredded
2 Tbls. grated parmesan cheese

Directions:
Directions:
Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.
In a large skillet brown onion and ground beef over medium heat. Add spaghetti sauce and simmer 15 minutes.
Preheat the oven to 350. Butter a 9x13 or 2 8x8 pans. Layer as follows: of the ziti, provolone cheese, sour cream, sauce mixture, remaining ziti, mozzarella cheese, and remaining sauce mixture. Top with grated parmesan cheese.
Bake for 30 minutes in the preheated oven, or until cheeses are melted.

 

 

 

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