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Pasta Salad Recipe

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This recipe for Pasta Salad, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ruth Houston

Category:
Category:

Ingredients:  
Ingredients:  
2 2/3 cup cooked macaroni 16 oz. cooked chicken
1/3 cup mayonnaise 1 cup chopped fresh tomatoes
3 Tablespoon buttermilk 1 cup chopped bell peppers
8 teaspoons pickle relish 1 cup sliced fresh mushrooms
2 Tablespoons lemon juice 1/2 cup chopped green onions

Directions:
Directions:
Prepare macaroni according to package directions. Drain. Set aside. In small bowl, stir in next 4 ingredients to make the dressing. In large bowl, mix together all remaining ingredients. Add dressing. Toss to coat. Cover and chill for 2 hours or longer. Serve on a bed of lettuce with carrot sticks if desired.

Personal Notes:
Personal Notes:
Variation: Use turkey or cheddar cheese. For low-cal, use reduced calories mayonnaise .

 

 

 

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