Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Carne con Queso Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Carne con Queso Dip, by , is from Junction First Presbyterian Church's Timeless Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Joanna Swift

Category:
Category:

Ingredients:  
Ingredients:  
1-1 lb. hamburger meat
1 lb. Jimmy Dean Mild Sausage
1 lb. Velveeta with Mild Chilies
1 can cream of mushroom soup
1 can cream of chicken soup
1 cup milk
salt and pepper to taste

Directions:
Directions:
Cook hamburger in large skillet until brown. Drain.
Add sausage and cook until brown.
Combine all other items. Cook until bubbling. Serve with chips.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 min
Personal Notes:
Personal Notes:
An option is to add an additional pound of Velveeta and then add 1 can Rotel (hot or mild) and 1 small can of green chilies. Add milk to thin as needed.



 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

4W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!