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Cream Cheese Yummies Recipe

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This recipe for Cream Cheese Yummies, by , is from Back to our Roots, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Carol Bartus

Category:
Category:

Ingredients:  
Ingredients:  
2 rolls of refrigerated chocolate chip cookie dough, or TUB of CC cookie dough
2 pkg. 8 oz. cream cheese, softened
1/4 cup sugar
1 tsp vanilla
2 eggs

Directions:
Directions:
Grease a 9 x 13 pan. Slice one of the cookie dough and place on bottom of the pan. Pat together to over bottom of pan. If using a tub of dough use enough dough to cover bottom. Beat softened cream cheese, sugar, vanilla and eggs. Cover cookie dough. Slice the second cookie dough and place on cream cheese mixture. If using tub,
crumble cookie dough to cover. Bake at 350 for 40 to 45 minutes.

 

 

 

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