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White Chocolate Crisps Recipe

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This recipe for White Chocolate Crisps, by , is from The Family Secrets Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Cheryl Griffin

Category:
Category:

Ingredients:  
Ingredients:  
9 oz white baking chocolate
2 cups coarsely crushed ridged potato chips
1/2 c chopped pecans

Directions:
Directions:
In large microwave safe bowl, melt chocolate.
Stir in potato chips and pecans.
Drop by tablespoonfuls onto wax paper-lined cookie sheets
Refrigerate until set

Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
I use a large glass measuring cup for melting the chocolate.
If you have a tablespoon ice cream scoop it is perfect for spooning the mix.

 

 

 

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