Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Cowboy Caviar Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cowboy Caviar is from The Tipple Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c vegetable oil
½ c apple cider vinegar
½ c sugar

1 can pinto beans
1 can black eyed peas
1 can black beans
1 can garbanzo beans

1 red pepper
1 green pepper
4 celery stalks
1 medium onion
cilantro
garlic
Directions:
Directions:
Combine oil, vinegar, and sugar in a pot. Bring to a boil then let cool completely.

Drain and rinse beans.
Dice peppers, celery, onion, cilantro. Mince garlic.
Add vegetables and cooled dressing to beans.

Best if made day before serving.
Number Of Servings:
Number Of Servings:
lots
Preparation Time:
Preparation Time:
30 min + 24 hrs

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

97W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!