Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Vanilla Mint Milk Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Vanilla Mint Milk is from The Tipple Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
½ gal milk
6 tbsp sugar
5 tsp vanilla syrup (coffee flavoring syrup)
8 tsp peppermint syrup (coffee flavoring syrup)
green food coloring if desired

Directions:
Directions:
Pour out top bit of milk from milk jug to make room for the other ingredients.
Add sugar, syrups, and food coloring.
Close jug and shake to combine

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
This is Tom's favorite flavored milk but it is a specialty seasonal flavor with limited availbility. Now he can enjoy it all year round.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

134W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!