Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Share

Tuna Noodle Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tuna Noodle, by , is from Mom's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Judy Fessler
Category:
Category:
Ingredients:  
Ingredients:  
1 can tuna
1/2 bag egg noodles
1 can cream of mushroom soup
Parmesan Cheese
frozen peas 1/2 box or 1/2 can peas
milk
Directions:
Directions:
Boil water and cook noodles. Drain. Add soup and 1/2 can of milk to pan that noodles were cooked in. Add tuna (drained). Season with salt, pepper and parmesan cheese. Add peas, heat until all is hot. Add drained noodles and fold into soup mixture.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!