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"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Strawberry Goulash Recipe

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This recipe for Strawberry Goulash is from Hylton Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 prepared angel food cake
2 c. strawberries, sliced
2 12.5 oz. container of strawberry glaze
1 block cream cheese, softened to room temperature
1 8 oz. container of frozen non-dairy whipped topping, thawed
1/2 c. powered sugar
1 tsp. pure vanilla

Directions:
Directions:
Cut angel food cake into smaller chunks. In a mixing bowl, mix powered sugar, cream cheese and vanilla with a hand mixer. Fold in thawed whipped topping. In a serving or trifle bowl, layer cake, strawberries, glaze and cream cheese mixture in 2-3 layers.

Personal Notes:
Personal Notes:
You can make this dessert Americana by adding blueberries for your Memorial Day, Labor Day, and 4th of July barbecues.

 

 

 

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