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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Pork Marinade Recipe

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This recipe for Pork Marinade is from Nana's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb Pork Tenderloin
1 tbsp. yellow mustard
2-3 tbsp. maple syrup
2 tbsp. olive oil
2 tbsp. dried onions
1 1/2 tbsp. garlic salt
Directions:
Directions:
Pour over pork. Bake as directed.

 

 

 

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