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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

DIVINITY - NO BAKE Recipe

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This recipe for DIVINITY - NO BAKE, by , is from Graham Fire Department Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Amanda Mitchell

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. (7.2 oz.) fluffy white frosting (powder)
⅓ cup light corn syrup
1 tsp. vanilla
boiling water
1 lb. confectioners sugar
1 cup walnuts

Directions:
Directions:
Combine frosting mix and water in a small bowl and beat with mixer on high speed for 5 minutes or until it stiffens. Transfer to large bowl. Gradually blend in confectioners sugar by hand or with mixer on low speed. Stir in walnuts. Drop mixture with spoon onto wax paper. When outside of candy feels firm, turn over and allow to dry for 12 hours. Store in air-tight container.

 

 

 

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