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Cheesy Biscuits and Gravy Recipe

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This recipe for Cheesy Biscuits and Gravy, by , is from Recipe Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Tanya Wolfe

Category:
Category:

Ingredients:  
Ingredients:  
2 rolls Mild Breakfast Sausage
1 can Rotel
4oz. Cream Cheese
8oz. Sour Cream
16oz. jar Salsa
Bisquits (I use Grands butter, not flakey)

Directions:
Directions:
Brown sausage and drain. Add rotel and salsa. Cook to simmer. Add cut up cream cheese and stir until melted. Add sour cream.

Cook on low 15 minutes.

Cook biscuits and serve.

 

 

 

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