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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Chicken Pasta Salad Recipe

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This recipe for Chicken Pasta Salad, by , is from The Kozlowski Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Samantha Murray

Category:
Category:

Ingredients:  
Ingredients:  
1 can white chicken (drained)
Curly pasta
Chopped bell pepper
Chopped cucumber
Chopped purple onion
Chopped pimentos (drained)
1 package dry ranch
1 package frozen tiny peas
Mayonnaise
Juice and zest 2 large lemons

Directions:
Directions:
Boil pasta until well done and drain in colander. Let pasta cool and mix in all other ingredients until well mixed. Serve and enjoy.

*Chill in refrigerator for an hour before serving to let the flavors marinade

 

 

 

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