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Easy Seafood Chowder Recipe

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This recipe for Easy Seafood Chowder is from Julie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg frozen broccoli
1 pkg frozen cauliflower
1 can chicken stock
1 can minced clams
1 can tiny shrimp
1 can crab
1/2 - 1 lb Velveeta cheese
milk, cream or half & half

Directions:
Directions:
Boil broccoli and cauliflower in chicken stock. Add canned clams, crab & shrimp. Add milk, cream and/or half & half. Add cheese and melt on low. Cheese will thicken the soup.

Personal Notes:
Personal Notes:
The quantities are deliberately vague. Adjust to how many people you are feeding.

 

 

 

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