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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Grandma Ellis Gelatin Salad Recipe

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This recipe for Grandma Ellis Gelatin Salad, by , is from Inspired by Nana, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Traci Runge

Category:
Category:

Ingredients:  
Ingredients:  
1 box of jello (regular size)
1 package of cool whip (1 cup)
1/3 c chopped pecans

Directions:
Directions:
1. Make Jello using only 1 cup water.
2. Let it partially cool until it starts to thicken but isn't fully firm.
3. Fold in cool whip
4. Add nuts.

Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
The original recipe given to me years ago used strawberry Jello and about c chopped pecans. Grandma Ellis called this Nut Papaya.

 

 

 

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