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PaPa's Chocolate Cake Recipe

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This recipe for PaPa's Chocolate Cake is from Grandma's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
¾ cup baking cocoa
2 cups sugar
1 cup vegetable or canola oil
1 cup hot brewed coffee
1 cup milk
2 eggs
1 teaspoon vanilla extract

I container Chocolate Fudge frosting
Directions:
Directions:
Preheat oven to 325º. In a large mixing bowl, whisk together flour, salt, baking powder, baking soda, cocoa and sugar. Add oil, coffee and milk and mix at medium speed for 2 minutes. Add eggs and vanilla and beat for two more minutes. Pour into 2 greased 8-inch cake pans and six cupcake/muffin cups; bake at 325º for 25-30 minutes. If using a 13x9 inch pan, bake for 35-40 minutes or until toothpick inserted in center comes out clean. Cool cake before frosting with your favorite frosting.

 

 

 

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