Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Nana's Banana Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Nana's Banana Bread, by , is from Inspired by Nana, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Pat Bullard

Category:
Category:

Ingredients:  
Ingredients:  
3 large ripe bananas
cup melted margarine (butter)
2 tsp baking soda
1/2 cup chopped nuts (optional)
1 cup sugar
2 cup flour
1 tsp vanilla

Directions:
Directions:
Grease two loaf pans and pre-heat oven.
Mix bananas and sugar together.
Add butter.
Add dry ingredients and mix well.
Add vanilla and and mix well, then add nuts.
Bake in two prepared loaf pans at 350 for 45-50 minutes.

Check with a toothpick. Do not overbake. I feel like this takes less time in two pans.

Number Of Servings:
Number Of Servings:
2 loaves
Personal Notes:
Personal Notes:
Mom has made this bread for as long as I can remember. When there are 3 bananas beginning to get overripe, you can count on this bread. I think it was Aunt Nora's recipe.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!