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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Easy Banana Pudding Recipe

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This recipe for Easy Banana Pudding is from The Bobo Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
I 2 boxes Vanilla Wafers
8 Bananas (sliced)
2 cups Milk
1 (5 ounce) box French Vanilla Pudding
1 (8 ounce) package Cream Cheese
1 (14 ounce) can Sweetened Condensed Milk
1 (12 ounce) container Equal Amount Sweetened Whipped Cream (or frozen whipped topping thawed)
Directions:
Directions:
Instructions
Line the bottom of a 13×9 inch inch dish with 1 bag of cookies and layer bananas on top.
In a bowl, combine the milk and pudding mix and blend well using a handheld electric mixer.
Using another bowl, combine the cream cheese and condensed milk together and mix until smooth.
Fold the whipped topping into the cream cheese mixture.
Add the cream cheese mixture to the pudding mixture and stir until well blended.
Pour the mixture over the cookies and bananas and cover with the remaining cookies.
Refrigerate until ready to serve
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30

 

 

 

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