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Baked Beans Recipe

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This recipe for Baked Beans, by , is from Mom's Delicious Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Karen Wright

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. bacon, browned
1 lb. hamburger
1 small onion, chopped and cooked with hamburger
1 large can baked beans (28 oz)
1 can dark red kidney beans (15 oz)
1 can lima or great northern beans (15 oz)
3 tbsp white vinegar
1/2 cup brown sugar, packed
1/3 cup ketsup
1 tsp salt
1/2 tsp black pepper

Directions:
Directions:
Cut the bacon into small strips and cook well. Drain off the grease and place onto a paper towel.

Cook the hamburger, breaking it apart. Add the chopped onion to the hamburger pan and cook until softened.

Place the hamburger, bacon and onion in a casserole dish

Drain and rinse the kidney, lima or great northern beans. Add them to the casserole dish with the bacon, hamburger and onion mixture.

Add to the casserole:
3 T. vinegar
1/2 cup packed brown sugar
1/3 cup ketchup
1 tsp salt
1/2 tsp black pepper

Mix together well. Cook at 350 for one hour.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
My family and friends love this baked bean recipe!! I have been asked to bring this baked bean dish to numerous family barbecues and cook outs over the years. My husband Richard LOVES these beans! He has asked me to make them for his work barbecues over the years as well. I hope you enjoy this recipe!!

 

 

 

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