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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Cinnamon Amish Bread Recipe

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This recipe for Cinnamon Amish Bread is from Sarah's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Batter:
1 Cup Butter (Softened)
2 Cups Sugar
2 Eggs
2 Cups Milk w/2 tbsp. Vinegar
4 Cups Flour
2 tsps. Baking Soda

Cinnamon/Sugar Mixture:
⅔ Cup Sugar
2 tsp. Cinnamon

Optional: Chocolate Chips
Directions:
Directions:
Preheat oven to 350º

Cream together butter, sugar and eggs.
Add milk, flour & baking soda. (Chocolate Chips)
Put ½ batter into greased loaf pans.
Sprinkle with cinnamon/sugar mix. Swirl in.
Add remaining batter.
Sprinkle with remaining cinnamon/sugar mix.
Swirl with knife.

Bake for 45-50 minutes.

 

 

 

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