Cinnamon Amish Bread Recipe

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This recipe for Cinnamon Amish Bread, by Sarah Christopher, is from Sarah's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:	Contributor: Sarah Christopher

Category:	Category: Bread and Muffins

Ingredients:	Ingredients: Batter: 1 Cup Butter (Softened) 2 Cups Sugar 2 Eggs 2 Cups Milk w/2 tbsp. Vinegar 4 Cups Flour 2 tsps. Baking Soda Cinnamon/Sugar Mixture: ⅔ Cup Sugar 2 tsp. Cinnamon Optional: Chocolate Chips

Directions:	Directions: Preheat oven to 350º Cream together butter, sugar and eggs. Add milk, flour & baking soda. (Chocolate Chips) Put ½ batter into greased loaf pans. Sprinkle with cinnamon/sugar mix. Swirl in. Add remaining batter. Sprinkle with remaining cinnamon/sugar mix. Swirl with knife. Bake for 45-50 minutes.

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Cinnamon Amish Bread Recipe

Contributor:

Contributor:

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: