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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Apple Dumplings Recipe

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This recipe for Apple Dumplings is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dough:
2 cups flour
1 teaspoon salt
¾ cup shortening
½ cup milk

Syrup:
2 cups sugar
2 cups water
¼ teaspoon nutmeg
¼ teaspoon cinnamon
½ cup butter
Directions:
Directions:
Boil syrup ingredients for 5 minutes

Mix dough ingredients like pie dough and divide into 8 parts. Pare and core 8 apples into quarters. Place in center of rolled dough and fold dough upward around apples. Sprinkle apples with sugar, butter, nutmeg, and cinnamon first. Put in deep pan.

Pour syrup over top.

Bake at 350º for 30 minutes
Number Of Servings:
Number Of Servings:
8

 

 

 

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