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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Ham and Green Beans over Rice Recipe

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This recipe for Ham and Green Beans over Rice, by , is from The Kozlowski Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda Bevolo

Category:
Category:

Ingredients:  
Ingredients:  
6 can green beans
2 cans cream of mushroom soup
4 thick (1/4 inch thick) slices of ham - diced
3 cups milk
1 cup water
2 T soy sauce

white rice - prepare per instructions (serving of 4)

Directions:
Directions:
In large pan, heat green beans, cream of mushrooms, water, milk and soy sauce until hot.

Prepare rice as directed.

Layer prepared rice with green bean topping.

 

 

 

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